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Creating Taqueria History since 1987
At El Toro, we helped shape San Francisco’s burrito culture from the start. From introducing the Super Burrito to offering complimentary chips & salsa, our goal has always been simple: fresh flavors, generous portions, and a menu full of customizable Mexican favorites.
Our original recipes and Flavor since 1987.
NO MSG.
NO LARD.
NO PRESERVATIVES.
NO BULL.
OUR MEAT IS ALWAYS BEING COOKED FRESH.
RIGHT IN FRONT OF YOU.
Everything is cooked the same day, never pre-cooked. You’ll always see the meat on the grill, hot, fresh, and made for your order. We believe freshness should be visible, not just promised, and that’s exactly what you get in every burrito, taco, and plate we serve.
BORN IN THE MISSION,
BUILT FOR SAN FRANCISCO.
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